Anddddd just like that, another year has gone by.
I have much to be thankful for as I bid adieu to the old and welcome the new. Although it wasn’t a great start to 2021 – what with extended lockdowns due to the pandemic, job uncertainty and a general feeling of being stuck in limbo – things picked up towards the final quarter; the highlight being that my husband and I were finally able to reunite after almost two years apart from each other. He had to spend Christmas in quarantine, but we were able to usher in the new year together – and that for me has been the best present ever.
While waiting for the hubs to finish quarantine, I busied myself with preparations, finishing up work for my old job (I’m starting a new job tomorrow!), and catching up with old friends – which helped keep my nervous energy to a minimum. Here’s what I’ve been up to:
November to December is typically monsoon season, and floods often occur on the east coast of West Malaysia, due to their proximity to the South China Sea. It is rare for serious floods to occur on the west coast, where I live, as we’re protected from most bad weather, thanks to the Indonesian islands. On 18 December, however, a continuous heavy downpour (it rained almost non-stop for more than 24 hours) caused by a tropical depression caused parts of Selangor and Kuala Lumpur to be inundated by floods.
The flooding was so severe that in some cases, homes in low lying areas were completely submerged up until the second floor. In total, 50 people across the different states lost their lives. People were extremely angry with the government, as they were ill prepared and the response was slow – leaving victims to fend for themselves, and some lost their lives while waiting for help that was too slow to come. But where the government failed, it was heartening to see how ordinary Malaysians from all walks of life banded together to help each other, with volunteers risking their lives and bringing their own boats to help with search and rescue.
My brother and I did our own little part by volunteering to pack vegetarian food, to be distributed to victims at relief centres. The activity was organised by the Kuala Lumpur Chung De Confucian Association, of which my brother’s ex-lecturer is a member – that’s how we came to know about it. We were up early to head to May Yen Vegetarian Restaurant in Kepong, KL, where we joined a group of mostly young volunteers to pack 900 packets of lunch boxes.
The kitchen was sweltering hot, and there was little space to maneuver about. It was a bit chaotic in the beginning, but once we had coordinated the roles, things moved quickly – there was a team assigned to ladling food (tofu, mock meat, vegetables and rice) into plastic containers, another team assigned to putting garnish and sealing off the lunch boxes, and yet another in charge of packing them into plastic bags for transport. We didn’t really have much chance to mingle as everyone was focused on completing their tasks as quickly as possible, but it was a good experience nonetheless.
As of the time of this writing, flood victims are still in need of help, so it would be good to donate either monetary assistance or in the form of goods, if you’re not able to be on-ground for relief efforts.
That aside, I’ve been taking time to catch up with old friends. Shopped for gifts for a few close friends, and also met up with G, a high school friend of mine whom I’ve been friends with for over 18 years. We don’t always get to hangout since she’s based in Ipoh, but we managed to have a quick catchup session. I think she badly needed some alone time that didn’t involve bringing her kid along.
Motherhood is an immense sacrifice – I think a lot of mothers give so much of themselves to their child, that they lose who they are as a person. I’m not here to judge, but that shouldn’t be how it is, even though society often expects it of mothers – and it’s sad that in Malaysian society, we still have this mentality. A healthy environment should involve a mother having the proper support to raise her child, but also the freedom to stay true to her own dreams.
Anyway, I brought her to 1Utama and we ended up at Rocku Yakiniku, a Japanese-style BBQ buffet that offers free flow of various cuts of meat and seafood, including lamb, chicken, beef, pork, shrimp and squid. I’ve been here several times, including once solo for my birthday celebration (yes, I celebrated my birthday by gorging on a BBQ buffet alone. lol), and they’ve never failed to disappoint. This time was no exception, and I think we got back our money’s worth.
We got to 1Utama pretty late, so I was starving. While waiting for the charcoal brazier to heat up, I got some quick bites – stir-fried udon, samosas, hams and fried dumplings. I know you’re not supposed to eat a lot of these at a buffet, coz they’ll fill up space in your stomach quickly, but the fried dumplings were exceptionally good.
Two things that I recommend: the enoki mushrooms, and the scallops. They come served in small aluminium bowls that you can heat directly over the grill. The former has butter, which brings out the rich, natural sweetness of the mushrooms; the latter comes swimming in a clear, sweet broth, with sizable scallops that squirt juice forth with each bite.
Another thing about Rocku Yakiniku: the shrimps are huge. Just eating the shrimps alone will give you your money’s worth, since shrimps of this size are usually expensive. They’re not marinated, but they’re fresh and juicy, and the grill highlights the meat’s natural sweetness.
The meat selection is great too, especially if you eat it with fresh lettuce, which cuts through the greasiness.
Our meal for two came up to RM120, inclusive of drinks. Quite a reasonable price, given the amount we ate, the variety, and the service.
ROCKU YAKINIKU (1UTAMA)
F.355, F.356 & F.357, First Floor, Rainforest, No. 1, Lebuh Bandar Utama, Bandar Utama, 47800 Petaling Jaya, Selangor.
Opening hours: 11AM – 10PM (Daily)
Dropped G back at her house and took the chance to play with her cats.
And that was how I spent my Christmas! It was a great one, all things considered.
Here’s to a great 2022 ahead!