IOI City Mall Putrajaya is a haven for food lovers, with a variety of restaurants, snack kiosks and eateries just waiting to be discovered. You can come back here dozens of times and have something new to savour at each visit! 🙂
Evelyn and I were here recently for a catchup session. Since she’s vegetarian, we hunted around for a place with vegetarian options and finally decided on Kakatoo, which dishes out Nyonya and Western fare. This is their third outlet, after Ativo Plaza Bandar Sri Damansara and Kepong.
The main ‘characters’ here are the cockatoos and parrots adorning various nooks and crannies within the restaurant, which is painted in a colour scheme similar to the beautiful birds. Blue is a prominent shade, while the waiters wear matching yellow shirts. The furniture is wooden and reflects the Straits Chinese heritage, with patterned covers and intricate place mats.
Evelyn had clear soup noodles, which came with an assortment of mushrooms, veggies and fried shallots.
I had their signature Nasi Lemak with sambal sotong. The rice is cooked in coconut milk for a fragrant flavour and tinged blue from the petals of butterfly-pea flowers, a natural food colouring. Loved the rice as it was fluffy and separated well into individual grains. The squid was fresh and springy, with spicy sambal sauce clinging to each piece. The dish was served with the standard nasi lemak sides of boiled egg, crunchy anchovies and cucumber, with an extra dose of spicy sambal. Definitely one of the better nasi lemaks that I’ve tried 🙂
To cool down from all that spiciness, Evelyn and I got a Cendol to share. The mountain of shaved ice is topped with sweet green jelly strands (cendol), gula melaka (palm sugar) syrup, condensed milk and mashed red bean. Great for hot days!
Kakatoo also serves Western dishes like chicken chop and pasta, as well as Asian dishes like rice and noodles.
LG-78B & 78C, IOI City Mall Putrajaya, 62502 IOI Resort City,
Wilayah Persekutuan Putrajaya, Malaysia
Opening hours: 10AM-10PM