Tonkatsu by Ma Maison is my favourite place to get authentic tonkatsu. I’ve dined at their Publika and USJ Main Place branches before, but never at the original in 1Utama (don’t ask me why – I just never did it lol). Recently I went back to the office to pack, and since the mall is nearby, I stopped by for lunch. It so happened that the outlet is celebrating their 7th anniversary and are offering 50% off all their sets (from 11am – 8PM) until November 30 – so I got an EXTREMELY value for money deal.
The shop is tucked within ISETAN. It can be quite difficult to find because it’s hidden in a corner – just follow the signage when you get to the Japanese resto section.
Tonkatsu by Ma Maison was founded in Tokyo in 1976 by Akinori Terazawa – who after failing to find the perfect tonkatsu, set out to make his own specialty outlet. To date, they have 16 outlets across Japan, five in Singapore and three in Malaysia.
The restaurant boasts a classy interior with cool grey walls, sleek wooden furniture and black and white photos/calligraphy. The aesthetics are standard across all of their branches.
The highlight at Tonkatsu by Ma Maison is the Rosu Katsu (RM27.90) – a juicy 160g deep fried pork loin cooked to golden brown perfection. What makes it so addictive is the ratio of lean to fat, so you get a wonderful medley of textures in your mouth: soft and tender lean meat, melt-on-your-tongue fat, all enveloped in a crunchy, breaded crust. Each set is served with pickled ginger slices, cabbage and mustard to cut through the oiliness, fluffy white rice and warm miso soup. I don’t know about you, but there’s nothing more satisfying than shovelling down big spoonfuls of white rice with something salty and deep fried. (PS: they offer free rice, soup and salad refills!) For big eaters, go the whole hog and order the Jumbo Rosu Katsu (RM32.90), which weighs in at a hefty 250g.
If pork loin isn’t your thing, you can opt for hire katsu (pork fillet, which is leaner). You can also choose to get Miso Rosu Katsu/Hire Katsu, Kakifurai (deep fried oyster), Jumbo Ebifurai (deep fried shrimp), sakana (white fish), chicken or a mix of a few different fried items.
The food is good on its own, but you can elevate it with various sauces. The spicy offers a good kick, while the sweet goes really well with the meat and balances out the saltiness. I usually put sesame dressing on the salad – but you can use it as a dip for your meat too.
Thanks to the promo, my meal cost only RM16++ which is a steal for the portion and quality. The promo is available until the end of November 30 at the 1 Utama outlet only. Stop by if you’re in the area! 🙂
TONKATSU BY MA MAISON (1 UTAMA)
Level 2, Isetan, 1 Utama Shopping Centre, 1, Lebuh Bandar Utama, PJ, 47800 Selangor.
Phone: +603-7727 3337
Opening hours: 11AM – 10PM
Help a Girl Out !
If you enjoyed reading this, please consider supporting my website. Contrary to popular belief, I do not make big moolah from writing – and this will go towards hosting fees and ensuring that I can continue to deliver authentic content for your reading pleasure. Thanks for stopping by!