As we welcome the month of March, Hilton Malaysia presents an array of scrumptious dishes for everyone across its properties: from bento sets to high tea for two, and vacuum-packed meals to bring out the inner chef in you at home. The Food Store, DoubleTree by Hilton Melaka – Bento Express If you’re always on the go, fret not – your lunch and dinner meals … Continue reading Hilton Malaysia Offers Tantalising Dishes For Dine-In and Takeaway
Apples belong in pies. They certainly don’t sound like something you’d put in a burger – but that’s exactly what McDonalds did with their new Spicy Chicken with Apple Slices Burger. Available for a limited time only, it’s described as a sweet and spicy blend with ‘real apple slices paired with crunchy spicy chicken patty, topped with black pepper mayo sauce, all tucked between a … Continue reading Review: I Tried McDonald’s New Spicy Chicken With Apple Slices Burger
Growing up, my favourite part about weekend mornings was when my parents brought me out for a dimsum breakfast. I loved the hustle and bustle of the dining floor, filled with the chatter of patrons and the clink of plates and chopsticks. I loved the towering baskets of bamboo steamers piled up high on carts that were wheeled to each table, where diners got to … Continue reading Your Guide To Different Types of Dimsum
Gordon Ramsay may be known for his fiery persona on shows like Hell’s Kitchen and Kitchen Nightmares – but with 16 Michelin stars and dozens of restaurants around the globe, you can’t say the man doesn’t have the chops. Come June 2021, Malaysian foodies will be in for a memorable dining experience, as Sunway City Kuala Lumpur has announced a groundbreaking partnership with Gordon Ramsay … Continue reading Celebrity Chef Gordon Ramsay To Open First Restaurant in Malaysia in June 2021
Mookata, commonly called Thai-style barbecue, comes from the words mu (pig/pork) and kratha (pan/skillet). Believed to have been inspired by Mongolian and Korean barbecues, the concept was first popularised in Thailand – and has since spread across Southeast Asia. In Malaysia, you will find many mookata joints, usually non-halal, that serve pork, seafood and meat, to be sizzled on a dome-shaped pan oiled with lard. … Continue reading BarBQ Plaza’s Unlimited Refill Is A Meat-Lover’s Dream
With its sleek wood accents, spacious interior and warm yellow lights, La Casa at Verve Suites, Mont Kiara is a cosy chill out spot that’s perfect for an intimate dinner with the significant other, or brunch with friends over coffee and conversations. The place is popular with the expat crowd as well as locals for its Western dishes the likes of pastas, pizzas, steaks, sandwiches … Continue reading La Casa, Verve Suites Mont Kiara
Would you line up for THREE hours just to eat hotpot? Well, that’s what a lot of people do on a regular basis at Hai Di Lao, the popular Chinese hotpot chain famed for its spicy malatang soup. Founded in 1994, the restaurant has over 935 outlets all across the world, including in Malaysia. When the chain opened its first shop in Sunway Pyramid back … Continue reading I Finally Tried Hai Di Lao: Was It Worth The Hype?
I can’t believe it has been three years since I last dined at Gangnam 88 at Setiawalk Puchong – I’m surprised the place is still surviving. It has nothing to do with their food, which is pretty decent – it’s just that Setiawalk is so dead these days, you’ll be hard-pressed to find restaurants that are still open. A far cry from its glory days … Continue reading Meal for One: Gangnam 88 @ Setiawalk Puchong