You know what KFC is without the chicken?
Just KF.
…. Okay lame.
In all seriousness, woke up today and KFC’s icon on Facebook had turned green. Malaysians being Malaysians, there were many ‘mak kau hijau’ and ‘bila masa KFC dah join PAS ni?’ jokes. But it’s actually in conjunction with the launch of KFC’s new Zero Chicken Burger, a ‘chicken’ burger that – you guessed it – has no chicken. Singapore released theirs in January, so we’re a little late, but better late than never, right?

A collaboration between KFC and the meat substitute brand Quorn, the burger’s meat-free patty is ‘made with the original recipe of the 11 herbs and spices we know and love, topped with a slice of cheese and a splash of tangy BBQ sauce.’
Here’s the catch though: it’s neither vegan nor vegetarian. According to Singapore’s Today Online, the reason is because although the patties are plant-based (they’re made from mycoprotein from fungi) they’re fried in the same oil as some of KFC’s chicken products, and the mayonnaise is not vegan, since it’s made from eggs. It also has cheese.
Which begs the question: who is KFC targeting? They’ve made a meat-free burger, but people who don’t eat meat can’t enjoy it. The only answer I’m left with is people who think of it as a novelty. Because the only reason I go to KFC is, well, for the chicken. And if I wanted to eat vegan food, I’d go to a vegan resto.
Still, I think it’s a good attempt to introduce mock meat to the masses. When Beyond Burgers made headlines a couple of years ago, I was genuinely confused as to why it was such a big deal – Chinese restaurants have been making mock meat for ages; some of which taste almost like the real thing. But then I realised that there aren’t many people beyond the Chinese community who are actually aware of its existence. Especially in Malaysia, where there aren’t many people who adopt a vegan/vegetarian lifestyle (those who do usually do so for religious reasons > health reasons).
So for curious diners, you might want to give the KFC Zero Chicken Burger a try: the burger costs RM12.99 ala carte, and is available for a limited time only, while stocks last. The set goes for RM15.99.
As for me, I think I’ll stick with my chicks.
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From how I see it, maybe it’s not a marketing strategy for KFC – but for Quorn. I’ve tried Quorn a number of times now, and it has a lot of different products for vegans. Quorn’s products are usually chicken analogues such as nuggets and chicken bites, so it would make sense for them to tie up with the Colonel. 🙂
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Maybe, but I don’t think they’re marketing it that well in that case – it’s not mentioned in KFC’s website (I only know because I read the news). As I mentioned, vegan/vegetarian food isn’t popular here, and the vegan lifestyle has also been slow to take root (due to cultural reasons) – but I think it’s still a good effort on KFC’s part to introduce the concept to the masses.
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I still wanna try it at least once. Just to see how delicious it could be.
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