Review: HK Boy Cart Noodle, Bandar Puteri, Puchong

Cart noodles are an iconic part of Hong Kong culture and cuisine. First sold from makeshift carts on the street (hence the name), they were ubiquitous in the city in the 1950s. The dish, which allowed diners to mix and match noodles with a variety of ingredients, was popular among the working class for being cheap, filling and tasty. Owing to poor hygiene practices, they … Continue reading Review: HK Boy Cart Noodle, Bandar Puteri, Puchong

Food Review: Chinese Cuisine @ Yue, Sheraton Petaling Jaya

Hey guys! Been a minute since my last post. Things are slightly less hectic now that I’ve stopped my part-time hustle (for the good of my sanity)… BUT.  I’ve been using free time to catch up on gaming, lol. Not exactly productive. But I digress. I went for a staycation at Sheraton Petaling Jaya a couple of months ago and got to sample the food … Continue reading Food Review: Chinese Cuisine @ Yue, Sheraton Petaling Jaya

Review: Cantonese Dim Sum @ Yen, W Hotel Kuala Lumpur

What’s better than dimsum? Dimsum with a view!  Discerning diners can have the best of both at the newly opened Yen @ W Hotel Kuala Lumpur, the latest addition to the hotel’s culinary destinations. Reinterpreting traditional favourites with a modern twist, the Cantonese resto presents well-loved dim sum fare such as siew mai and har gaw, infused with creative ingredients like foie gras and black truffle. Zoom … Continue reading Review: Cantonese Dim Sum @ Yen, W Hotel Kuala Lumpur