You’re probably wondering why I chose to call it ‘once upon’, like it’s not anymore.
Well, that’s because it’s not. Not really.
Tourists may know it as Kuala Lumpur’s ‘Chinatown’, but the truth is that Petaling Street has long ceased to be one. The grand archway may have tiny red lanterns and a curved green-tiled rooftop, but the authenticity of the place ends there; having made way for a cheap flea-market-esque atmosphere. Bangladeshis, Myanmarese, Indian nationals, etc., are employed by Chinese bosses to peddle their wares. Some of the food stalls are still manned by the Chinese, but even these are slowly being replaced by foreign labour.
I’m not saying its a bad thing per se – many of Chinatown’s businesspeople have worked hard over the years and they deserve to enjoy the fruits of their labour in their twilight years, since many youngsters no longer want to continue the fam biz – but it is still sad all the same that this once glorious Chinatown’s culture and spirit have been eroded in favour of commercialisation.
Listen to me rambling! That isn’t to say that you shouldn’t drop by Petaling Street – there’s plenty to see and do if bargaining and shopping for (overpriced lol)ripoffs are your thing. And the place does have a rich history. You just have to dig a little deeper.
Before Kuala Lumpur became the metropolis it is today, it was just another muddy ol’ spot with rich tin deposits. Seeking riches, the Chinese (mostly Hokkien and Hakka clansmen) came to work as coolies in the tin mines in the late 1800s. They were governed by Kapitan Yap Ah Loy, a rich Chinese businessman and prominent figure in the early founding days of KL. It was around this time that Chinatown was founded, playing host to tradesmen, farmers, restaurants and other businesses. If you go hunting around, you might still find some hidden gems like the Yook Woo Hin dim sum restaurant, which was founded in 1928 !
Lots of stalls set up all along the pedestrian pathways sell ‘bargain’ bags, clothes, toys, handphone accessories, etc.
This shop that sold fancy fidget spinners for RM15 uncle nei mou hui cheong
For me, the only authentic part of Petaling Street left are the food shops, which sell various local and Chinese favourites, like pastries, biscuits and baked buns. There is, of course, the famous air mata kucing shop (literally cat’s eye tears) which is a blend of monk’s fruit juice with longan.
Stalls selling bakchang (glutinous rice dumplings) for the Mid Autumn Festival.
An old uncle still making a living from his pushcart selling ‘dai gau meen’ (big face dough?) or apam balik, filled with bits of peanut and sweet corn.
Fresh sugar cane juice and coconuts.
So is Petaling Street worth a visit?
If you’re a first timer to KL, the place is within close proximity to all the attractions like Pasar Seni (Central Market) and Kasturi Walk (similar concept to Chinatown, but with more Malay traders). Bargain hunters or people who like to shop for cheap imitations might find a few gems here, that or food hunters, might also find the place good for a visit. If you’re looking for a slice of Chinese culture though, you’re better off looking elsewhere.
Opening hours: 10AM – late
Convenient if you’re taking the train; just alight at Pasar Seni LRT. Petaling Street is about 5 minutes walk away (next to Central Market).
Also read my other Chinatown experiences in: