As a self-professed fried chicken connoisseur, I’m always on the lookout for the ultimate golden bird – whether it’s tangy and slathered in buffalo sauce, hand breaded with 11 herbs and spices, brined in buttermilk for maximum flavour… the possibilities are endless. I do, however, have a soft spot for Korean fried chicken. Maybe it’s the double-frying that makes it ultra crispy. Maybe it’s the … Continue reading Korean Soy Garlic Chicken Wings @ K-Fry, 1 Utama
Mention Mutiara Damansara and most will think of IKEA and The Curve – but venture further in to the housing area and you’ll find a hidden gem, tucked within a quiet suburban spot just next to the Mutiara Damansara police station. Opened two years ago, Mean Mince dishes out American fare the likes of juicy burgers, wings, onion rings and deep dish pizzas, and has … Continue reading Burgers, Wings and American Fare @ Mean Mince, Mutiara Damansara
Before the boba tea craze, there was the Taiwanese fried chicken craze. I remember a time when Taiwanese fried chicken shops were popping up everywhere around Malaysia – Hot Star, Shihlin, Fried Chicken Master, J & G… but like many ‘trendy’ foods, of these, only a handful remain. Among them is Monga, a late entrant into the market which seems to be holding its own. … Continue reading Taiwanese Fried Chicken and Street Snacks @ Monga, Damansara Uptown
Hey guys! Just wanted to wish all Malaysian Muslims Selamat Hari Raya, and to everyone else celebrating around the world, Happy Eid! This year, there is no balik kampung exodus (people tried, though) as interstate travel is banned to prevent the spread of coronavirus – but visiting relatives and friends within the state is still allowed (provided they follow guidelines such as no more than … Continue reading Review: KFC Malaysia’s Soy Garlic Glazed Drummets – Inspired by Korean Fried Chicken
After over a month in isolation… I FINALLY. got. to. eat. Fried chicken. Ever since the start of the movement control order here in Malaysia due to the COVID pandemic, my diet has been nothing but healthy, homecooked meals that are either a) steamed, b) boiled or c) stir-fried. And bland, because less salt, less sugar, less oil, less everything. Of course, I’m not complaining – … Continue reading The Best Fried Chicken From Fast Food Chains in Malaysia: Ranked
Americans have their KFCs and McDonalds; Filipinos, their Jollibees. But here in Malaysia, Marrybrown stands proud as a homegrown contender. Founded in 1981 as the local answer to a burgeoning fast food industry, the brand has made a name for itself serving fried chicken and tasty burgers with a Malaysian twist. I’ve always enjoyed Marrybrown’s fried chicken, which is juicy and has great flavour – … Continue reading Review: Marrybrown’s Fortune Burger (Why Didn’t I Try This Sooner?!)
There’s a new Korean fried chicken joint in town – and it’s now my new favourite place for fried chicken! Hailing from the UK, Wing Wing enters the arena with an outlet in Pavilion Kuala Lumpur, dishing out fresh, juicy fried chicken with some pretty interesting flavours. Already a cult favourite in its homeland, Wing Wing is a fusion of edgy London street culture, the … Continue reading Review: Wing Wing @ Pavilion KL – Korean Fried Chicken From The UK !
Those who know me know that I’m absolutely. obsessed. with fried chicken. And whether it’s Korean or American-style, I’m always on the lookout for good places! My three-point system for determining good fried chicken: a) Is it crispy (even after it’s been sitting for a bit)? b) Does it have tender, juicy meat? c) Is it flavourful? Dokebi Chicken at Tamarind Square, Cyberjaya ticks all … Continue reading Juicy Korean-Style Fried Chicken @ Dokebi Chicken, Tamarind Square Cyberjaya