Looking For Custom Cakes and Sweet Treats? The Cakery Malaysia Has Got You Covered

When the Covid-19 pandemic hit, Malaysian stand-up comedy producer Vinodh Menon found himself left in the lurch. There were no events to host, no shows to produce. But rather than sit around and wait for the situation to get ‘better’, Vinodh saw an opportunity for business: so he sets up an online bakery. Since it started earlier this year, The Cakery has been gaining a … Continue reading Looking For Custom Cakes and Sweet Treats? The Cakery Malaysia Has Got You Covered

The Coffee Bean & Tea Leaf Malaysia Presents Alice In Wonderland-Themed Treats This Festive Season

Holiday season is just around the corner, and after a year filled with challenges, I think we’re all in need of some festive cheer. To spark some holiday joy, The Coffee Bean & Tea Leaf ® is presenting an array of whimsical Alice in Wonderland inspired treats, which are a feast for the eyes as much as they are delicious to eat. For an unforgettable … Continue reading The Coffee Bean & Tea Leaf Malaysia Presents Alice In Wonderland-Themed Treats This Festive Season

Suzukien X Nanaya @ Asakusa, Tokyo – The World’s Strongest Matcha Ice-Cream

What do you get when you marry a venerable tea house with over 150 years of history, with a popular confectionery chain? If your answer is the world’s most intensely flavoured matcha ice cream, then you’d be right. Suzukien, located in the Asakusa neighbourhood of Tokyo (just across the road from Sensoji Temple), prides itself in serving Premium No.7, aka a gelato so packed with … Continue reading Suzukien X Nanaya @ Asakusa, Tokyo – The World’s Strongest Matcha Ice-Cream

Australia’s Most Photographed Cake: The Strawberry Watermelon Layer Cake @ Blackstar Pastry

Like a sweet but fleeting dream, famed Sydney-based patisserie Black Star Pastry swooped into Melbourne… and made its exit just as quickly after a short stint as a pop-up store in the hipster neighbourhood of Carlton. The famous patisserie, which opened its first outlet in 2008, is the brainchild of Sydney chap Christopher The, whose philosophy on food design is for customers to taste fresh, wholesome … Continue reading Australia’s Most Photographed Cake: The Strawberry Watermelon Layer Cake @ Blackstar Pastry