street food – Eris Goes To

by Eris September 18, 2019 0

Food

Steamboat-Style Skewers @ Lok Lok Gai, Bandar Puchong Jaya

For the uninitiated, lok lok (literally ‘boil boil’ in Cantonese) is a style of hotpot, commonly found on the streetsContinue Reading

by Eris August 2, 2019 1

When it comes to travel these days, ‘hidden gems’ don’t stay hidden for very long. All it takes is oneContinue Reading

by Eris July 21, 2019 0

Food

Chee cheong fun – aka steamed rice rolls – is a Cantonese Chinese dish originating from Guangdong province. In Malaysia,Continue Reading

by Eris July 2, 2019 0

Food

Hey guys and welcome to another edition of FoTD – where I attempt to introduce dishes that are commonly foundContinue Reading

by Eris June 5, 2019 5

Food

In the Klang Valley, fried chicken burgers are a rarity – especially if you’re looking for the homemade kind. YouContinue Reading

by Eris May 21, 2019 0

Food

What’s the best part about the Ramadan month in Malaysia? Everyone (non-Muslims included) gets to enjoy the delicious food soldContinue Reading

by Eris February 27, 2019 0

Food Travel

**Was supposed to blog about this ages ago but life happened so yeah. For travelers plying the Kuala Pilah –Continue Reading

by Eris September 23, 2018 8

Has it been FIVE years since I last went to the Taman Connaught Night Market ? Yeah. I find it hardContinue Reading