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An Eggs-traordinary Easter With Hilton Hotels

If you haven’t made plans for the weekend, Hilton welcomes you to celebrate Easter with a sumptuous spread of Easter delights and fun activities, to make the season a memorable one.

Rooftop Bar, Hilton Garden Inn KL South – Easter High Tea Specials

Gear up for an afternoon of sipping and feasting with the accompaniment of the KL skyline at Rooftop Bar. The high tea buffet has plenty of mouth-watering fare to dig in to, including special highlights such as Red Devil Egg, Sweet Potato Congee and Meatloaf with Crockpot Potato & Carrot that are guaranteed to delight one’s taste buds.

Hilton Garden Inn KL South_Rooftop 25_Easter Diary Listing Image

4 April 2021 | 12pm – 3pm

  • RM99 nett per person
  • RM169 nett for 2 persons (inclusive of 2 welcome drinks)
  • RM299 nett for 4 persons (inclusive of 4 welcome drinks)
  • RM50 nett for kids (below 12 years old) & senior citizens

For reservations, call +60 3 2771 6888, email KULMY_FB@hilton.com or visit www.eatdrinkhilton.com.

Vasco’s, Hilton Kuala Lumpur – Easter Day Luncheon

Celebrate Easter weekend at Vasco’s as they bring you an exciting line-up of festive delights and activities. The chefs have decked up an Easter feast, featuring premium gourmet specialties such as Slow-roasted Victorian Lamb from Australia, Egg Benedict with Smoked Salmon Caviar on Brioche, Mac n’ Cheese Soft Shell Crab Slider and Crispy Wanton Noodle with BBQ Duck. Children will be thrilled to join in the Easter egg hunt, egg-painting and get their faces painted as well.

Hilton Kuala Lumpur_Vasco's_Easter Diary Listing Image

4 April 2021 | 12pm – 3pm

  • RM158 nett per adult | RM68 nett per child (aged 5–11)
  • Option to add on RM120 nett for a free-flow of alcoholic and non-alcoholic beverages.

Prior reservations required. 20% discount applicable for in-house guests and partner credit card holders.

For reservations, call +60 3 2264 2264 or visit www.eatdrinkhilton.com.

Axis Lounge, DoubleTree Resort by Hilton Penang – Easter High Tea

Bring the whole family to Axis Lounge for a fun time together. The Easter Sunday High Tea includes some notable highlights such as Chocolate & Strawberry Sandwiches, Grilled Medallion Beef with Mushroom Sauce and Easter Deep Fried Egg. The Little ones will be thrilled, as they’ll get to take part in a treasure hunt and egg-colouring activities too.

DoubleTree Resort by Hilton Penang_Axis Lounge_Easter Diary Listing Image

4 April 2021

  • RM88 nett per adult
  • RM44 nett per child (Kids below 6 years old eat for free for every full-paying adult.)

For reservations, call +604 892 8000, email to PENMB_FBD@hilton.com or visit www.eatdrinkhilton.com.

Tosca, DoubleTree by Hilton Johor Bahru – Easter Brunch Buffet

Famed for its rustic Italian fare, Easter at Tosca will wow you with an abundant spread of exotic delights such as Seafood with Pepper & Cocktail Sauce, Roasted Lamb Leg with Rosemary Sauce, Boeuf en Croute with Tuscany Vegetable and Italian Pizzas. Let your little ones try their hands at artsy activities such as DIY pizza and egg painting, before having a splash at the poolside.

DoubleTree by Hilton Johor Bahru_Tosca_Easter Diary Listing Image

4 April 2021 | 11am – 2:30pm

  • RM118 nett per adult | RM59 nett per child (aged 5–11)

Prior reservations required. 20% off for selected credit card holders and TABLEAPP bookings.

For reservations, call +607 268 6868 or email us at JohorBahru.FB@hilton.com or visit www.eatdrinkhilton.com

Caffé Cino, Hilton Kuching – Easter Goodies

Bright flavours and ornate decorations are par for the course with Easter desserts. Indulge your friends and family with adorable treats such as homemade Easter Cookies, Bunny Strawberry Sponge Cake and Bunny Chocolate Sponge Cake at Caffé Cino. Bound to add the perfect sweetness to your Easter holiday.

Hilton Kuching_Caffe Cino_Easter Diary Listing Image

29 March – 4 April 2021

  • From RM15 nett per item | Pre-order is required two days in advance.

For reservations, call +6012 496 3500, email KUCHI_FB@hilton.com or visit www.takeus-home.com.

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Merry Christmas!

Christmas has always been my favourite time of the year. Although I don’t celebrate it religiously, I just like the cheer and excitement that comes with the season – the beautiful Christmas decorations, the splendid feasts and festive dishes, the gifts and the gatherings.

The pandemic has certainly put a damper on things, as many people are unable to celebrate the holiday season with their loved ones due to safety/health concerns, work, or travel restrictions. I had been looking forward to my first proper Christmas with N, but since he’s still stuck in the Philippines, we have no choice but to be patient and hope things get better soon. The important thing is that we’re both healthy and safe.

While I wasn’t able to celebrate Christmas with the husband, I still got a bit of low-key celebrating in with a couple of friends. So here’s what I’ve been up to!

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I met up with some ex-colleagues for Christmas brunch, and bought them some pampering items from The Body Shop as gifts.

My office used to have a tradition where we’d all go for a Christmas dinner – usually a buffet at a hotel – where we’d eat and exchange gifts. It’s true what they say about not knowing what you’ve got till it’s gone – I never realised how much I’ve come to enjoy them. It feels a little weird that the company started off with 11 people this year… and now I’m left all by my lonesome. 😦

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More gifts, but for a different group of friends.
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Also took the chance to grab some pampering masks: ChrisZen was having a sale – only RM1 per mask!
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Also, finally managed to clear out the office a couple of days before Christmas. My ex-colleague was supposed to help before he left, but he dropped the ball so I was left to do all of it alone lol.

The main problem was the boxes of electronics and files I had to ship to our main office in Singapore. There were two huge Apple monitors, and I couldn’t find boxes that were big enough to fit them (lesson learned: NEVER throw away your original box). Custom-made boxes are expensive, and it would take time to make them to the required specifications.

In the end, my ex-designer was a lifesaver – she came to the office with two of her friends who do prop-making on the side. They basically cut and put together smaller boxes to make a big one so that the monitors would fit. They also helped to dismantle the wooden cupboard and shelves we had in the office, so I didn’t need to get a lorry service to cart them away. Thanks guys!

I still had to throw a lot of stuff away; 10 boxes of keychains, luggage tags, old magazines, cardboard boxes and stuff. I’m not young anymore so it was torture lugging all the stuff to the big dumpster outside the mall, four floors below. A good workout but my back was killing me for days after lol.

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Rewarded myself for all that hard work @KFry, 1Utama
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Met up with a high school friend, G, who’s back from Ipoh for the holidays. She has three adorable cats. They’re triplets, so they have the same orange and white pattern.

Cats are like people and have unique personalities: which is the case with these three. The oldest, Big Bean, is friendly, playful and affectionate; she loves pets and rubbing on your legs. The middle child, Zhong Fen (Mandarin for ‘centre parting’ – because she has a pattern in the middle of her forehead) is quiet, haughty and antisocial: she shot me a distrustful look when I put out my hand for her to sniff, then promptly turned around and showed me her butt. She also dislikes being manhandled, and protested loudly when my friend’s son tried to hug her.

The youngest, Small Bean, is calm and cool, and likes to observe. The first thing she did after being let out from her cage was jump on top of the fridge, so that she’d have a good view of the surroundings.

I think G’s doing an excellent job with her cats, despite being a first-time owner. They’re all fat, fluffy and clean.

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Zhong Fen
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“Gib pets”: Big Bean
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Christmas Day was spent playing with my DIY candle kit, which I ordered from Lazada. Now, I’m not very good with arts and crafts (or anything that requires working with my hands lol). But the process was actually fairly simple, and I’m happy with the result. Will detail this in a separate post! 🙂

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And finally, I met up with another friend, H, for lunch. It was good to catch up and walk around the mall. Felt almost normal again. The mall was surprisingly empty (we went to Sunway Velocity) – a far cry from how Pavilion KL was over the weekend. The crowd there was crazy. I think people aren’t even worrying about the pandemic anymore. You can’t blame the government when they announce 2,000+ cases if you’re not even practicing social distancing.

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H said: “You’ll probably laugh when you unwrap my present”. Sure enough, I did. It was just really funny that she gift wrapped the Super Rings But it was this simple gift and gesture that, to use the old-fashioned idiom, warmed the cockles of my heart.

So that was my Christmas! I initially wanted to bring a little festive cheer to the house by suggesting we get each other gifts, but was promptly shot down by the Moo. Not giving up though… there’s always next year.

How did you celebrate Christmas? 🙂

Yohoho!

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The Coffee Bean & Tea Leaf Malaysia Presents Alice In Wonderland-Themed Treats This Festive Season

Holiday season is just around the corner, and after a year filled with challenges, I think we’re all in need of some festive cheer. To spark some holiday joy, The Coffee Bean & Tea Leaf ® is presenting an array of whimsical Alice in Wonderland inspired treats, which are a feast for the eyes as much as they are delicious to eat.

Winter Wonderland
Winter Wonderland

For an unforgettable Christmas party with friends and family, the Winter Wonderland (RM250 for 3kg) makes a wonderful centre piece for any gathering, with its intricate, handcrafted gingerbread detail and delicate frosting on a base of chocolate fudge. Complete the setting with Hatter’s Winter Log (RM 13.95 per slice, RM139.90 for a whole cake), a delightful dessert featuring luscious chocolate mousse and ganache; Cheshire’s Cherry Bundt (RM 8.90 per slice, RM52.00 for a loaf), stuffed with cherries, lemon and butter cream; or Stollen of Hearts (RM 6.90 per slice, RM48.00 for a loaf) with its hearty mix of Swiss dark chocolate, almonds and hazelnuts. Of course, a visit to Wonderland would not be complete without The Red Queen (RM12.95 each), a luscious pastry filled with caramel, coffee and chocolate mousse concealed under a rich red crust of almond chocolate.

The Red Queen & Minted Ever After [cupcakes]-horz
The Red Queen and Minted Ever After cupcakes (left); Hatter’s Winter Log

There’s more for the sweet-toothed dessert lover: choose from an assortment of cakes such as Minted Ever After (RM 7.90 per cupcake, RM 50 per petite cake, RM139.90 for a whole cake), a decadent concoction of dark chocolate and mint topped with cream, fresh redcurrants and rosemary, and Velveteen’s Wish (RM 12.95 per slice, RM129.30 for a whole cake), a red velvet cake topped with crunchy cookie bits and cheese mousse.

Alice's Tea Party
Alice’s Tea Party

For a bit of everything, go for Alice’s Tea Party (RM109 for 20 pieces), a selection of bite-sized treats of Hatter’s Winter Log, Jolly Breadman, Tweedle Tart and Minted Ever After. Top-up as needed with Jolly Breadman (RM7.90 per piece) or Once Upon A Door butter cookies (RM9.90 per piece).

Holiday-Magic-Quartet

CF & TL is known for its delectable beverages, and there’s no shortage of exclusive specials to try this season. Indulge in a Chocolate Cookie – a combination of premium espresso and decadent chocolate cookie notes – available in several varieties: the Chocolate Cookie Ice Blended® drink (small RM16.50, regular RM18), Pure Chocolate Cookie Ice Blended® drink (small RM16.50, regular RM18) or hot / iced Chocolate Cookie Latte (small RM16, regular RM17.50).

Cheshire's Cherry Bundt - whole (bg 1)
Cherry Bundt (whole)

Making a comeback for a limited time only is the ever-popular Double Chocolate Peppermint beverages, available as Double Chocolate Peppermint Ice Blended® drink (small RM16.50, regular RM18), Pure Double Chocolate Peppermint Ice Blended® drink (small RM16.50, regular RM18), hot / iced Double Chocolate Peppermint Latte (small RM16, regular RM17.50) and Peppermint Nitro Latte (RM15.95 at selected stores). Best of all, kids get to enjoy their own coffee-free version, as a hot / iced Double Chocolate Cocoa (small RM16, regular RM17.50) and tea lovers can enjoy the hot Peppermint Tea (RM9.60/cup or RM12.50/pot). While you’re sipping on your holiday beverage, upgrade to a complete meal by trying out the brand’s new Black Pepper Chicken Sandwich (RM19.80).

Stollen of Hearts (loaf & slice)
Stollen of Hearts

Even if you’re not dining in, there are plenty of new retail items to celebrate the season on-the-go, or in the comfort of one’s own home. Take your pick from dark-roasted Holiday Blend (RM55 /12oz), Peppermint Tea in a green tea blend (RM45/tin), Limited Edition 8oz Powders in French Deluxe Vanilla Powder, Peppermint Chocolate Powder and Hazelnut  Powder (RM40/tin). Also available are new designs for the Hydro Flask Series (RM205 each) and Frost Tumbler Series (RM128-138).  They also make for great gifts.

Jolly Breadman & Once Upon A Door [cookies]

In line with the season of giving, CB&TL’s popular Gift Tags return with new designs, with proceeds going towards the Caring Cup initiative. This year, the beneficiary is the Assunta Integrated Social Services programme by ASSUNTA Hospital, to help raise funds for equipment upgrades and essential supplies for their new mobile clinic. With the added support, they will continue to provide much-needed medical and healthcare assistance to marginalised groups.

For more info, visit http://www.coffeebean.com.my.

*Photos courtesy of Coffee Bean & Tea Leaf Malaysia.

Help a Girl Out ! 

If you enjoyed reading this, please consider supporting my website. Contrary to popular belief, I do not make big moolah from writing – and this will go towards hosting fees and ensuring that I can continue to deliver authentic content for your reading pleasure. Thanks for stopping by!

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